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Steps to a Perfect Cup

Step 1
Start with freshly roasted, freshly ground coffee. Use 2.5 to 3 Tablespoons of coffee per 8 oz. cup.

Step 3
Brew cycle should take 3 to 3.5 minutes to complete

Step 2
Brew with water heated to 195 to 205 degrees

Step 4
Enjoy a delicious cup of Freshly Roasted Bear Mountain Coffee!
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