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Steps to a Perfect Cup
Step 1
Start with freshly roasted, freshly ground coffee. Use 2.5 to 3 Tablespoons of coffee per 8 oz. cup.
Step 3
Brew cycle should take 3 to 3.5 minutes to complete
Step 2
Brew with water heated to 195 to 205 degrees
Step 4
Enjoy a delicious cup of Freshly Roasted Bear Mountain Coffee!
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